The protection of the “artificial” origin of plants and food: between paradoxes and new meanings . TEST BioLaw Journal - Rivista di BioDiritto, [S. l.], n. 3, p. 363–387, 2024. DOI: 10.15168/2284-4503-3205. Disponível em: https://teseo-ojs35-test.archicoop.it/biolaw/article/view/3205. Acesso em: 7 jul. 2026.